Cake, in all its delectable forms, holds a special place in the world of desserts. Whether it’s a humble home-baked one or intricate showstopper whipped up by a professional pastry chef, cake ...

Hundreds of home cooks have given this delightfully gooey dump cake top marks for taste and ease. Bake in a 9x13-inch dish at ...

Also called yellow butter cake, yellow cake is the quintessential vanilla-flavored cake that’s beloved for layered birthday cakes and casual snacking cakes alike. It gets its golden color primarily ...

We all have moments when we just need to sit down, decompress, and enjoy some kind of small, comforting pleasure. It doesn't have to be much. It might be a favorite song, or an opportunity to ...

What’s more, there’s a flavor or style of cake for everyone, no matter your palate. Our best cake recipes vary immensely, ranging from timeless classics like carrot cake and red velvet to creative ...

There's a well-worn saying in the culinary world -- "Cooking is an art, baking is a science." That isn't to say that cooking doesn't involve a fair amount of science ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Different flours create different results. From tender cakes to chewy bread, here’s how using the right type of flour can make or break your baked goods.