Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

(CBS News) The following recipe comes courtesy of chef Lidia Bastianich. A pound of "jumbo" pasta shells contains about 36. This recipe makes enough filling for about 30 shells, so it's likely you'll ...

Combine marinara sauce and cooked ground beef in a separate bowl until well mixed. Stuff shells with cheese mixture and place ...

Try an Italian favorite that is creamy, rich and vegan. These stuffed shells have it all… except cheese. Instead of using ricotta cheese like traditional recipes, I ...

•12 giant pasta shells •1 teaspoon olive oil •1 clove f garlic •1/4 pound pancetta or bacon, cut into small pieces •4 canned Italian tomatoes •1 tablespoon fresh bread crumbs •1/4 cup heavy cream •2 3 ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann – the Post’s recipes editor at the time – was raving about a dish of baked ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Post’s recipes editor at the time — was raving about a dish of baked ...

Why settle for plain when you can pack it with flavor? These 15 stuffed recipes take your favorite ingredients and turn them into crave-worthy creations that are anything but boring. Stuffed peppers ...