Picture this: You are face to face with a recipe that lists ingredient amounts in grams, but you have only ever measured in cups. Suddenly, you’re in unfamiliar territory. How are you supposed to know ...

Convert your sourdough recipe from grams to cups with this simple conversion chart! As you have probably noticed in your ...

Professional and committed home bakers measure ingredients by weight because precision is important. Dry ingredients settle differently into measuring cups, which also vary a bit in capacity. Plus, ...

Misplace your measuring cup and still have cookies, pies or cakes to make before Christmas? Not to worry. If you’ve got a teaspoon or tablespoon around, you can use them to measure cupfuls and vice ...

It’s almost time for the holidays, which means it’s also almost time for sugar cookie cutouts, pumpkin pie and other baked goodies. Take your baking skills to the next level with these helpful, ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. ICE’s Health-Supportive Culinary Arts program dedicates 56 ...

Measuring ingredients by weight (in grams) is often more accurate than using cups, especially for dry ingredients like flour. Different ingredients have different conversion rates from grams to cups ...