Although we could wax poetic about the many techniques of making buttercream, let's keep things simple, tasty and most importantly, foolproof. Is that a freshly baked cake we smell? Whether you’re ...

Place the butter and milk in a mixing bowl. Place 2 cups of the confectioners' sugar into a sifter, and then sift it directly into the bowl with the butter. Mix well with an electric mixer. Sift and ...

For a dose of holiday-inspired flavor to accompany any number of cookies or cakes, try adding eggnog into your favorite ...

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Frosting, aka the fluffy, sweet, buttery spread that goes over cakes, cookies, and cupcakes, isn't so hard to make homemade if you set yourself up for success. First, you must have a large bowl and a ...

Cupcakes. Layer cake. Graham crackers. Sugar cookies. All of the above are totally magical, but what’s the common thread? They’re all freaking amazing when they have a perfectly light, fluffy, sugary ...

This Funfetti buttercream frosting is creamy, fluffy, and full of sprinkles—perfect for decorating cakes, cupcakes, and sugar ...