Today’s challenge starts with a bourbon barrel so loose that removing one stave almost collapses the entire thing. I reshape the top, clean the char, cut matching legs from uneven staves, and fight ...

Given that Kentucky forms a third of the tri-state, it’s fair to say that bourbon is in our blood. Our long love affair with the smooth, smoky drink seems to have deepened recently, leading to ...

Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee with hands-on experience visiting distilleries and bars across the US, Europe, Mexico, and the Caribbean. A ...

This is an updated version of a story first published on April 6, 2025. The original video can be viewed here. If someone asked you to name a product that was first made 2,000 years ago, still looks ...

Bill Whitaker is an award-winning journalist and 60 Minutes correspondent who has covered major news stories, domestically and across the globe, for more than four decades with CBS News. Metal, ...