It is almost impossible to apply frosting to a cake that is sliding all over the place. Here's how to keep it steady, according to a baking expert.

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Cake decorating is where creativity and technique meet. The process can transform a simple cake into a true work of art. But before you run to TikTok for your cake decorating needs, take a thing or ...

Make a classic Neapolitan cake using boxed cake mix. An easy layered dessert with chocolate, vanilla, and strawberry flavors.

Mix up chocolate treats in minutes or build a cake over a few hours with these smart tips. A princess cake is easier than you might think, and these small Easter nests actually are that ...

Sometimes the best desserts are the ones that come together with almost no effort at all — and pineapple angel food cake is exactly that! With just two ingredients, you get a cake that’s light, fluffy ...

This pistachio gooey butter cake recipe is semi-homemade (hat tip to boxed cake mix), but tastes like you made it from scratch thanks to upgrades like eggs, butter, cream cheese, and pistachio cream.

Whether it is a génoise, Victoria, bundt, or other type, a well-baked cake is a thing of beauty. To those eating them, these cakes symbolize celebration and indulgence. For those making them, a ...