Andy Cooks on MSN
Catch & cook over fire: The best way to eat outdoors
Smoke in the air, skin crisping, fat dripping into the coals, the smell of fresh catch hitting the fire — this is the kind of ...
ST. JOSEPH, MI — An Indiana family watched as charter captain Todd Brill expertly cut up the catfish they caught, while out on the water in St. Joseph. It was their son’s first time reeling in a fish.
Originally, I went out to the jetty hoping to catch some little sand dabs, but a huge flock of birds was diving for anchovies instead! Using the Sabiki Rig that Bill made, I caught over 30 anchovies.
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