Start by combining all-purpose flour with sugar, baking powder, and salt in a stand mixer fitted with a paddle attachment.

Wherever you stand on the age-old debate of which comes first, jam or cream, one thing is certain: scones are truly delicious. And if you're open to a few lively flavors, we've found some rather ...

Who doesn't want a warm, freshly baked scone for breakfast? You might be shaping them in a rented cabin in the mountains (you only need a bowl and a baking sheet), at a summer house with guests, or in ...

I’ll be honest — I’m not a baker, but during the holidays, I actually enjoy spending time in the kitchen making homemade baked treats. One of my favorite things to bake are scones. A good homemade ...

Carla is joined by the ultimate contessa Ina Garten to make chocolate-pecan scones. Scones can go one of two ways: they can turn out like hockey pucks or like light, flakey disks. Carla and Ina show ...

After reading our interview with baker, cookbook author and baking instructor Nick Malgieri, whose 10th book, Bake!: Essential Techniques for Perfect Baking, just came out, really the only thing to do ...

Scones are amongst the most versatile of pastries. You can customize them to be sweet or savory, and they can be devoured first thing in the morning alongside steaming tea or later on in the afternoon ...

WHEN THE REQUEST came in for chocolate chip scones, I raced, I mean I walked over to search our food section’s well-stocked cookbook collection. Scones and high tea go hand in hand, so my first ...

hese Cranberry White Chocolate Scones are a festive treat for the fall and holiday season – or any time of year, really. Easy to make with common ingredients, you won’t believe the amazing combination ...

What could be more tempting than a scone, tender and flaky within, delicately browned and slightly crunchy at the edges? Nothing, apparently, judging from the baker’s dozens of requests we’ve gotten ...