Throughout the hardest parts of the pandemic in 2020, I cooked, much like the rest of the world. I specifically curated three meals a day for my little family—just my parents and I—because it was one ...

Back to school? Don't settle for subpar cafeteria food. Here's how to be a master dorm chef, at least when you actually have kitchen access. Oh wait, that's not your set-up? Then check out our guides ...

Even if you’ve signed up for a meal plan this semester, we guarantee there’ll be times when you won’t feel like hauling down to the school cafeteria just to get something in your belly. Whether it’s ...

I never did the typical college thing — while my friends went off to live in dorms their freshman year, I hit the mean streets of not-yet-creepy Craigslist to find off-campus roommates. Dorm life was ...

Back to school? Don't settle for subpar cafeteria food. Here's how to be a master dorm chef when you only have access to a fridge or microwave. Oh wait, that's not your set-up? Then check out our ...

The Recipes Every College Student Should Know Cookbook ($12) is the perfect guide for any dorm-dweller to learn simple and healthy recipes that will not only satisfy but also save both time and money.

Dallas College graduates, from left, Thuy-Linh Carroll, owner of Buster's Bakeshop; Christopher Benavides, Culinary Supervisor at Hyatt Regency Dallas; Blake Andress, chef of Nikki Greek Bistro & ...

Garry Abbs, an instructional specialist of hospitality management at the Dallas College Culinary, Pastry and Hospitality Center, measures out green beans to be included in boxes of ingredients that ...

A Dallas College culinary program freshman is cooking up a storm on the national stage. Preston Nguyen, 18, won the 2021 World Food Championship title. His team included his sous chefs, Peter and Emma ...

COLUMBUS, Ohio (WCMH) – To produce a highly-acclaimed chef in fine dining, it takes years of meticulous study, typically at a significant cost. An elite culinary school could cost $100,000 or more.