Celebrity chef Bobby Flay at a live cooking demonstraton. - Alexander Tamargo/Getty Images For all but the most experienced or merely cavalier among us, octopus can be pretty tricky to make at home.

An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, ...

To prepare the guitar spaghetti with octopus ragù, first make sure the octopus is well cleaned, free of eyes and beak. At this point, separate the tentacles and cut them in half (1), then cut them ...

By Korean Food Promotion Institute Bullak jeongol is a lively Korean hot pot built around contrast and balance. Tender small ...

Crispy fried calamari is a Feast of the Seven Fishes classic, and this version delivers that irresistible light crunch without turning greasy or tough. A few smart technique tips help the squid cook ...