Our classic latkes have crispy fried edges and a tender center, and they're perfect for a Hanukkah celebration or as a hearty ...

From crisp and tangy to rich and nutty, these apple salad recipes show off the fruit’s bright versatility in refreshing, satisfying dishes. Molly McArdle is Food & Wine's Updates Editor. She has ...

All this talk about autumn apples conjures Nathalie Dupree’s clutch kitchen theory. By Kim Severson Good morning! Today we have for you: A comforting skillet of pork chops and apples A crunchy apple ...

Duck and goose legs are ideal for slow cooking in their own fat, and once cooked you can store them submerged in that fat in ...

This week on Good Food we'll talk to a French chef who likes to stretch his coulinary boundaries. Then we'll wet our appetites with tomato specialties. We learn how to cook smart with everyday recipes ...