Sometimes, all it takes is one ingredient to elevate a dish: a sprinkle of flaky salt, a squeeze of lemon, a drizzle of real maple syrup. While people often use maple syrup in its most classic ...

Getting your Trinity Audio player ready... Aunt Jemima, say “Uncle.” Maple syrup isn’t purely for pancakes anymore, or just for waffles, or as a topping for vanilla ice cream (sorry, Dad). “If you use ...

Maple desserts are my go-to when I want big flavor without extra steps. These 18 recipes lean into that rich, sweet maple ...

The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where we talk you through the process of making the ...

Maple syrup is always a pantry staple, but its presence is especially welcome during the cold weather season, when pancakes are a weekend breakfast must and root vegetables welcome a drizzle of this ...

From sweet and spicy party appetisers to wintry beverages, here's how pure maple syrup can transform ordinary dishes to ...

There's no argument here that the number one reason for laboring to make maple syrup is the pancake. Syrup is sweet, but its maple flavor easily gets lost. Creamy pancakes are its blank canvas. Time ...

STAMFORD -- Sweet tooths will be put to the test on Saturday, Feb. 5, for the second annual Maple Sugar Sunday Chef's Challenge at First County Bank. During the challenge, three local chefs will put ...

CHARDON, Ohio — You'll see sap buckets on trees and the steam rising from sugarbushes all over Northeast Ohio. Evaporators are evaporating, producing something magical. It's maple syrup, and it's one ...

Cooking maple syrup all starts with a hole 7/16ths of an inch in diameter being drilled into a maple tree. That's one of the easier parts for Lavern Schmitz of Richfield, who produces more than 100 ...