Tom Oder is a writer, editor, and communication expert who specializes in sustainability and the environment with a sweet spot for urban agriculture. Take a walk in your neighborhood and think about ...
In a world increasingly focused on sustainability and self-sufficiency, homeowners and landscape designers are rethinking the traditional garden. Gone are the days when ornamental plants were chosen ...
Haley Mast is a freelance writer, fact-checker, and small organic farmer in the Columbia River Gorge. She enjoys gardening, reporting on environmental topics, and spending her time outside ...
Homes & Gardens on MSN
Best edible evergreens – 5 beautiful plants for a sustainable, year-round harvest
Evergreens are the foundation of any well-designed garden, providing structure, texture and interest at all times of year.
Hedge planting can be both practical and decorative, providing privacy and security for your home while also adding greenery and texture to the yard. There are so many shrubs that can be used as hedge ...
Buena Tomalino of Basil & Rose says there are some beautiful shrubs that are edible too. Some examples: Bush Cherries (available as sour or sweet cherries), Serviceberry (native to Utah), Currants ...
Have you ever thought about having your landscape and eating it, too? Landscaping with plants that are both attractive and produce food is gaining in popularity. Edible landscapes combine fruit and ...
Across Michigan, there are several varieties of nuts, berries, and mushrooms that are safe for consumption. Many are often found in the state throughout the summer and early fall. Wild violets, while ...
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