A Colorado Parks and Wildlife fish survey along the Lower Blue River cites a billionaire landowner’s practice of feeding fish ...

Pallab Sarker and other participants in the research described in this article have received funding from the U.S. Department of Agriculture; the Sherman Fairchild Professorship, Dean of the Faculty ...

We’re harvesting too many fish from the ocean, not just for human plates, but to feed farmed fish as well. NovoNutrients wants to replace that fish food with something more sustainable: microbes grown ...

If projections hold, the global demand for animal protein will double over the next four decades, rising along with pressure to find ecologically sustainable food production practices to help combat ...

A researcher in the west African country of Benin is working on how to make a better insect-based fish feed, aiming to replace more costly, less sustainable fish-meal. The global aquaculture market ...

Fish farming seems like a great idea on paper. But a host of environmental problems can plague coastal fisheries, most due to the large amounts of waste generated by these floating factory farms.

The fish-farming industry is increasing its use of plant-based ingredients in its feed and moving away from traditional feed made from fish, a shift that could affect some of the health benefits of ...

Farming Atlantic salmon requires a high volume of wild-caught fish as feed, but produces only a small percentage of the world's farmed fish supply. A study suggests redirecting wild-caught fish ...

This past weekend, I tasted shrimp grown with feed made from genetically-engineered bacteria. The bacteria, which are way more interesting than the shrimp, are the brainchildren of Larry Feinberg, CEO ...

Yes, people really do underestimate the cognitive abilities of fish. Study co-lead author, Maëlan Tomasek, with a fish “volunteer” in the behavioral experiment ...