The A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities brochure is an overview of what a fish producer thinking about small-scale fish processing needs to know. The overview ...

For the fishermen of King Cove, the 900-person town near the tip of the Alaska Peninsula, the construction of a new fish processing plant in a nearby village came as welcome news. King Cove has long ...

In the meat industry, it's standard practice to use "everything but the oink.". However, in the fishing industry, using the entire animal for food products is less common. That said, the idea of ...

Unlike its unfortunate predecessor, Northline’s new processing barge won’t be at risk of autumn gales in Bristol Bay — because it won’t be there. At the end of the season the entire vessel, loaded ...

In 2020, the price per pound for Bristol Bay, Alaska, sockeye salmon dropped to some of the lowest prices fishermen have seen in several years. The famed fishery, like most industries, wasn’t ...

CABARROGUIS, Quirino (PIA)- – The Bureau of Fisheries and Aquatic Resources (BFAR) Region 2, through its Provincial Fishery Office, recently launched two fish processing centers for family-based ...

An audit of British Columbia fish-processing plants sparked by gory video of a pipe spewing bloody water into the Salish Sea has found that more than 70 percent of plants audited are out of compliance ...

The U.S. Environmental Protection Agency has fined Seattle-based American Seafoods Company and the owners of its fish-processing vessels nearly $1 million for significant violations of the Clean Water ...