Making candy at home doesn’t have to be complicated or intimidating. With a few basic ingredients and simple steps, you can ...

Spray two rimmed baking sheets with nonstick cooking spray, and set aside for now. Preheat your oven to 200 degrees F (93 C). Combine the sugar, corn syrup, and water in a medium (2-3 quart) saucepan, ...

The history of the candy cane is filled with mystery and various references, but few can argue the legitimacy of their "pacifying" nature. So comforting and crunchy, colorful and festive, and the ...

Multicolored miniature marshmallows give the otherwise ordinary mixture of chocolate, coconut, and walnuts a dose of pizzazz.

Today is National Candy Cane Day, and with bowls still full from Christmas, people look for simple ways to put those extra stripes to work. ... Read moreThe post National ...