Tangy chocolate sour-cream icing for cake; learn to blend chocolate, sour cream and icing sugar into a smooth, versatile ...
Simply Recipes on MSN
I've Baked This King Arthur Cake At Least 30 Times
King Arthur Flour's Lemon Bliss Cake is tender and deeply flavorful. It stays fresh for up to a week on the counter. There's ...
Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color from beets which is how this classic cake was originally made.
Taste of Home on MSN
How to Decorate a Cake
For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Tasting Table on MSN
The Easiest Way To Ruin A Cake's Caramel Frosting Is A Common Mistake
You'll never make this common mistake and ruin caramel frosting for a cake again if you use these expert-approved tips from a ...
Solve the sweet dilemma of how to top cakes, cookies, doughnuts, and muffins. Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook ...
I started frosting cakes a year ago, when I was six years old. I don't really remember it, but Mommy says that she started baking when I was eight months old. I would be in a baby carrier on her back ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results