You can use them in place of pretty much any potato side dish — hash browns, home fries, French fries, the list goes on. Make a batch and store them in the refrigerator for three or four days or in ...

Potato cakes are a favorite in our house for breakfast especially. Rory will often make a huge amount of mashed potatoes for dinner so we can use them for potato cakes in the next day or two. You can ...

Support local journalism: Find offers for new subscribers here: Special Offers — FLORIDA TODAY. Editor's note: Chef Angela McEllin spent many years living, working and studying culinary arts in ...

I wait all year for St. Patrick's Day. Not for the parade or the chance to wear my favorite green sweater (assuming I had one). No, for me, St. Patrick's Day is mostly an excuse to eat tender, ...

This above all else we know to be true... Guinness is, first and foremost, an Irish beer, and in Ireland, we have true respect for the potato. You don’t just buy a bag of generic spuds; you choose ...

Timeless tastes from an Irish country kitchen. This collection of home-baking recipes, handed down through Ciara McLaughlin’s family, brings cakes and bakes from Granny’s stove to your table. From ...

Actually, the potatoes were already so creamy I didn’t bother adding any milk, which just would have required more flour and thus diluted the potato flavor. I prepped three variations of these so ...

Potato expert Rita Ahern is introducing her Irish frozen potato products in the UK. Already listed in one national supermarket, Rita Ahern’s Traditional Irish Potato Cakes, Potato Rings and Wedges ‘n’ ...

St. Patrick’s Day is already conjuring visions of corned beef, potatoes and soda bread in foodies’ heads all over the globe. But did you know that corned beef isn’t traditionally Irish? This year, ...