Old-fashioned pinwheel cookies get another sweet spin with a jammy filling. The cream cheese-enriched dough is sturdy enough for folding but delicate and flaky still. Get the recipe for Jam Pinwheel ...

"They are a two-bite cookie, so they’re easy to enjoy while mingling," says pastry chef Dan Langan Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

Growing up in the Midwest, Michelle Landolfi always picked out a favorite jam-filled cookie at the bakery without knowing its name. “We always bought them at our local Italian bakery, so I thought ...

LOS ANGELES--(BUSINESS WIRE)--Celebrating this year’s National Cookie Day, Jam City, a Los Angeles-based mobile entertainment company, announced its first annual “Season of Cookies” event, celebrating ...

Another Ash Wednesday, followed by 40 days of Lenten devotion with fasting and meat-free Fridays, arrives this week with the start of the month of March. But before menus become less indulgent and ...

PHILADELPHIA (WPVI) -- 6abc Meteorologist Adam Joseph is our resident baker and entertainer, and he's been busy this holiday season making thousands of Christmas sweets. So, we asked you, the viewers: ...

There's something about thumbprint cookies that makes them downright irresistible. With their buttery base and sweet, jam-filled centers, these bite-sized treats strike the perfect balance of rich and ...

1. In a bowl, whisk the 1 1/2 cups of pastry flour with the 2 tablespoons of granulated sugar. Add the butter and, using a pastry blender, your fingers or 2 dinner knives, blend the butter into the ...

The author of Modern Baking uses store-bought pie dough to make her deceptively easy treats. The author of Modern Baking uses store-bought pie dough to make her deceptively easy treats. 1⁄4 cup ...