Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the ...

That's where puff pastry comes in. Find it in the frozen aisle of your grocery store, and use it to make a variety of ...

Lucky for you, puff pastry is a versatile dough that can be made into a variety of delicious treats. From doughnuts to pies ...

Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...

Flaky puff pastry wrapped around thinly sliced apples creates a dessert that looks as beautiful as it tastes. Puff Pastry ...

When it's fresh, there's nothing like a rich, crispy, and flaky puff pastry — whether you buy it from a bakery, or make your own rough-puff pastry at home. It shatters upon your first bite from all ...

Assembling cheap packaged ingredients to create something upscale is a way of life. When it comes to desserts, it’s a way of life that I fully subscribe to. For example, faking an exquisite French ...

When I think of the quintessential pie, I think of the classic flaky crust. But there’s a world of fantastic crust types out there. Even within the flour-butter-liquid genre, you have everything from ...