Maple sugaring — or syrup — season is approaching, and soon enough you'll notice buckets clinging to maple trees as hobbyists and commercial operators begin collecting the sweet sap to make maple ...

Maple syrup is a uniquely North American product thanks to its many sugar maple trees and a freeze/thaw cycle from late winter into spring that allows sap to flow. It is a staple of the American ...

LEVERING — A traditional Sugar Bush event will take place from 10 a.m. to 4 p.m. on Saturday, March 22 at 2152 Cassidy Road in Levering. According to a community announcement, visitors can learn how ...

Medically reviewed by Jonathan Purtell, RDN Key Takeaways Maple syrup has a lower glycemic index than sugar, making it a better option for managing blood sugar levels.Maple syrup contains more ...

Ever wanted to tap a tree and make your own maple syrup? We’ve got four ways to learn or pitch in. Here in mid-February, maple sap may start to run in little spurts when temperatures rise above ...

Maple syrup is unrefined and retains nutrients like minerals, vitamins, and antioxidants that are not found in white sugar.Maple syrup has a lower glycemic index than white sugar, meaning it has less ...

DOVER-FOXCROFT, Maine (WABI/Gray News) – A man in Maine is celebrating 75 years of syrup making. Bob Moore, 85, said his passion for maple syrup began from a simple gesture from a neighbor when he was ...

No shade to pumpkin spice cakes and treats—I do love a custardy pumpkin bread pudding—but I’ve been eager for a change. I wanted to make a cake that scratched the itch for a casual cold-weather ...