Making a maple candy recipe requires little more than natural maple syrup, a bit of butter or oil, and a standard candy mold. If you crave the sweet maple candies sold at tourist shops, you need not ...
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Making maple syrup into candy is one of the many unconventional ways to it in the kitchen. In fact, Canadians do it all the time. They heat up maple syrup, pour it over fresh snow, and roll it into ...
These candied apples call for nothing more than maple syrup and the apples. Simply cook a pot of syrup until it reaches 248 degrees, or “firm-ball” stage. Simple as this sounds, give yourself plenty ...
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