Bill Niman is something of a celebrity in the restaurant world. “He’s such a rock star,” one female maitre d’ sighed to me a few months ago. Not a term you would usually hear used to describe a pig ...
Well-muscled and hairy, Ole is 300 kilos (more than 660 pounds) of uncastrated boarhood. The fine specimen of a purebred Swabian-Hall stud pig works at his farm's "Eros Center" breeding area, helping ...
Siblings Dolors and Valeri Salgot are celebrating 10 years of running an organic pig farm next to Montseny Natural Park near Barcelona, but it is not without its challenges, as the pair speak ...
This holiday season, Americans will buy some 20 million turkeys and 300 million pounds of ham. Some of these turkeys and hams will be certified organic, reflecting the common belief that organically ...
This holiday season, Americans will buy some 20 million turkeys and 300 million pounds of ham. Some of these turkeys and hams will be certified organic, reflecting the common belief that organically ...
GETTYSBURG, S.D. — In a world where hog production is largely an indoor sport, one family of pork pros still plays the game like it was originally played — outdoors “We do it the old way,” says Dolan ...
Michael Haedicke does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...
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