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How to make traditional New Year’s pork and sauerkraut in a Dutch oven
Pork and sauerkraut is a savory, dish that’s easy to prepare and perfect for hosting. Made with tender pork roast, fresh ...
Pork and sauerkraut (fermented cabbage) is a traditional German and Eastern European dish. Pennsylvania has a large Eastern ...
Pennsylvania farmers markets serving classic Pennsylvania Dutch fare, from baked goods to hearty comfort foods rooted in ...
It took years of convincing before I finally started cooking with a Dutch oven, but once I started it quickly became my favorite pot to cook with. This dense and nearly indestructible pot is as ...
The holidays are filled with history — from tree cuttings, decorations and gift exchanges to caroling and family gatherings. And, of course, no holiday tradition would be complete without food. Some ...
More than 500 families and members of the Kutztown University campus community came out for the Pennsylvania German Cultural Heritage Center’s Heemet Fescht, “a celebration of the harvest and ...
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