The buttery shortbread crust comes together in minutes (no rolling pin required!) and gives the bars the perfect foundation for the rich, gooey filling. You can cut them into 12 generous bars, but I ...
Try this recipe for any holiday party! Why fuss over a full pecan pie when you can create a handheld treat to add to your friendsgiving or Thanksgiving dessert table? Tiffany Chen, cookbook author and ...
Little Frugal Homestead on MSN
Desserts that taste like pecan pie without the pie
If you love the warm sweet flavor of pecan pie but not the work of baking one, you are not alone. There are plenty of ...
These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...
Warning: This recipe yields a lot — 24 servings of scrumptious pecan pie bars. That’s good news if you’re treating a crowd. Think Super Bowl party, or church potluck. It’s an impressive “pie” to feed ...
Little House Big Alaska on MSN
The pecan recipes families keep asking for again and again
Pecan recipes have a special way of bringing people together around the table. From sweet pies to savory dishes, they often ...
This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...
Butter pecan cookies on plate with milk and on cooking rack - Julie Kinnaird/Chowhound Pecan pie is a beloved American dessert classic, often reserved for holiday feasting. The combination of buttery ...
Press the crumbs into a parchment-lined baking pan and press the crumbs evenly into the bottom then bake at 350˚F until set and lightly golden at the edges. Transfer to a parchment-lined Lining the ...
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