2 unbaked 9-inch pie shells or 1 unbaked 10-inch deep-dish pie shell Heat oven to 400 degrees; place pie shells in greased pie pans. Prick bottom and sides of each crust with fork in 9 places. Bake 10 ...

The best way to describe this maple pecan pie recipe is that the filling has the texture of soft caramel with the taste of ...

I used to ask for lemon meringue pie every year for my birthday instead of chocolate cake. The reason: My mother made great pies. If birthdays make me think of lemon pie, Thanksgiving makes me think ...

Thanksgiving is almost here. And there's no better way to end your holiday feast than with a slice of homemade pie. Whether it's apple, pecan or pumpkin, there are so many delicious fall flavors from ...

Any baker knows that it's crucial to get a recipe's ingredients exactly right, but choose your baking vessel unwisely, and ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

If you love the warm sweet flavor of pecan pie but not the work of baking one, you are not alone. There are plenty of ...