My dad’s birthday was last week, and I told him that part of his gift would be a homemade birthday cake. Low and behold, his request was my late grandmother’s original pound cake recipe. Over the ...

This is a quick and easy way to dress up a Plain Jane pound cake. We make the cake and you make the glaze! For plain or chocolate glaze begin by combining butter with powdered sugar in a medium sized ...

Traditional Pound Cake is made with equal parts butter, sugar, eggs, and flour. Anything else is just a variation! ✅Ingredients pound cake variations Vanilla Pound Cake: Add 2 teaspoons vanilla ...

Pound cakes got their name because they were once made with a pound each of flour, butter, sugar and eggs. (Really, they should have been called four-pound cakes!) But even as recipes have adapted and ...

Pound cake was originally named for containing a pound of butter, sugar, flour and eggs. There are many variations today. It is a versatile confection; it's great any ...

sticks (12 tbsp.) salted butter, at room temperature, plus more for the pan 1 1/4 c. Preheat the oven to 350º. Butter a 9-by-5-inch loaf pan and line it with parchment paper, leaving an overhang on ...

This rustic cornmeal pound cake with its simple honey-butter glaze is not your average cake; it has a flavor profile all its own, with a faint reminder of the tender and moist cornbread I remember ...

SAN DIEGO (CBS 8) - Since Easter is this weekend, I will be making a coconut cake. My mother always made one to be served after dinner on Easter Sunday. I remember how much time and effort went into ...

Today's pumpkin recipe brings us back to the oven. (Photo by The Times-Picayune archive) Pumpkin central reporting for duty. Today's recipe is credited to Cooking Light magazine, December, 2006. And, ...