Nineteen more pistachio and pistachio-containing products have been recalled in Canada over concerns of possible salmonella ...

The delicious smell of freshly roasted nuts that once wafted out of a shop in downtown Binghamton is now enticing shoppers in ...

One 1½- to 2-pound winter squash (such as red kuri, kabocha or acorn), sliced into 1½-inch wedges 1. Preheat the oven to 425°F. Remove the seeds from the squash if you want (I leave them in, as I ...

Looking to make a colorful side dish that’s served alongside a tangy, spicy yogurt sauce? Or looking for a creative way to use up those pistachios in your kitchen? Barbara Bryant and Georgeanne ...

Ben Torres If you’re nuts for pistachios, you’re in good company. Pistachios show up on and off menus at popular venues, much to the delight of foodies. Pistachio trees, native to Central Asia, today ...

Deciding what to bring to holiday parties can be tough. The best options are healthy holiday recipes that add to the abundance and variety of the table – this roasted cauliflower salad with ...

Roasted carrots are the no-fuss side dish that we all need. Pop long quartered pieces into the oven and walk away while you prepare the rest of the meal. You have to plump golden raisins in a spiced ...

Federal food officials are warning Americans not to eat any food containing pistachios because of possible contamination by salmonella, in another food scare sure to rattle consumers already upset by ...