There are plenty of kitchen staples we try to have on hand at all times to ensure that our homemade meals are delicious and flavorful. But let’s be honest: Garlic is the sole non-negotiable ingredient ...

If you're a fan of ultra-flavorful garlic bread, lemon-garlic shrimp or Julia Child's absurdly garlic-forward mashed potatoes, chances are you have plenty of this allium on hand. However, if you're ...

Do you store garlic bulbs on the kitchen counter or in the refrigerator or pantry? You might want to rethink that. If you store them correctly, you can keep the cloves fresh and crisp for years, says ...

Garlic is one of my favorite ingredients to cook with. It brings all flavors in a dish to life and can be used in so many different kinds of meals. But I have had some difficulty in storing the stinky ...

Garlic bulbs are typically harvested in summer when the plant’s leaves start to yellow and dry out. Unless you intend to freeze, can, or use the garlic in recipes immediately, fresh garlic must be ...

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Not only is garlic a tasty addition to countless savory dishes, but it also offers numerous health benefits. Did you know that garlic can boost your immune system, lower your blood pressure, improve ...

Homegrown garlic is such a luxury for cooks who love fresh ingredients. If you’ve ever wondered how to grow garlic, you’ll be pleased to know it’s one of the easiest crops to master. Just plant a few ...