In between chocolate hearts on Valentine’s Day and chocolate bunnies on Easter, we need a palate cleanser. (One that’s still sugary sweet, of course!) Ina Garten has the perfect recipe for springtime ...

Shortbread, or shortie, is one of those classic biscuits that ticks all of the boxes. Born in Scotland, it’s the perfect sweet treat to tuck into on Burns Night. Article continues below ADVERTISEMENT ...

Butter, flour, sugar and a little bit of salt. There’s not much that’s simpler than a shortbread. But for those of us who love to bake, it’s the perfect kind of recipe. Despite being made from a ...

Shortbread cookies are a favorite during the holidays. They only require a few ingredients and are simple to make. These ...

Scottish chef, restaurateur and cookbook author Carina Contini shares some of her favorite classic recipes from Scotland. She shows us how to make hearty beef and stout stew, bright and bubbly rhubarb ...

Shortbread is a classic treat that has been enjoyed for hundreds of years - and now you can make a delicious batch at home in just 20 minutes. Shortbread is one of the quintessential British treats ...

Are you a Chai fan? You know that famously spiced tea drink that sends your taste buds into sensory heaven? These Chai Shortbread Cookies have the delicious chai flavor of black tea, cardamom, ...

Reader Rachael Jarvis called recently looking for a recipe for shortbread cookies made without eggs that appeared in The Spokesman-Review. Her son is allergic to eggs and really enjoyed the cookies ...