For 3,000 years, demand for bluefin tuna has existed in uneasy balance with its natural ability to reproduce and thrive. The following is an excerpt from Kings of Their Own Ocean: Tuna, Obsession, and ...

Yellowfin tuna, a staple in sashimi, poke bowls and salads, faces a dire future if current exploitation rates persist, particularly in the Indian Ocean, warns a ...

Take a look at the map below. There is a colored line that shows the movement of one bluefin tuna in the ocean. What do you observe as you look at the map? What does this map tell you about the ...

This story was produced by Honolulu Civil Beat, a nonprofit news organization covering Hawaiʻi that specializes in accountability and in-depth enterprise coverage. For more stories like this, ...

”What we’re seeing is this rise, a linear increase in ocean temperature,” Rebecca Lewison, a biology professor at San Diego State University, and co-author of the study, told NBC 7 Wednesday. Stream ...

The percentage of global commercial tuna catch coming from healthy stocks has increased to 88%, up two percentage points from March, according to the latest update from the International Seafood ...

As you slip a carefully sliced portion of o-toro into your mouth, your thoughts probably don’t drift to where this fatty slice of tuna belly came from. Toro represents the luxurious apex for most ...