New research shows that genetic changes in modern H5N1 viruses improve their ability to infect bovine cells, helping explain ...

This former football player's story is a beacon for those experiencing their own ebbs and flows, proving that life's greatest ...

The U.S. dairy industry stands at a pivotal juncture, ripe with potential yet confronting undeniable challenges.

Gary Hanman, founding CEO of Dairy Farmers of America since its creation in 1998, has recently passed, leaving a lasting mark ...

A case of highly pathogenic avian influenza (HPAI) has been detected in a dairy herd in Dodge County, Wisconsin, the ...

The 2026 Zisk Report shows that dairy producers again expect a profitable year, but not all producers will share equally in ...

South Dakota State University is the home of the Jackrabbits. The college also claims to be the home of a popular ice cream flavor. As you step in to South Dakota State University’s dairy bar, you’ll ...

Many calf raisers rely on the caffeine from a pre-dawn cup-a-joe or midday Mt. Dew to perk themselves up and become more alert. It turns out that struggling calves could benefit from that same ...

What Can You Learn From Last Year’s Harvest? Looking back at last year’s harvest is one of the simplest ways to make better ...

Congress has passed the Whole Milk for Healthy Kids Act, reversing a 2012 restriction and allowing schools to offer whole and 2% milk again (pending the president’s signature).

Ask any dairy farmer how they feel about today’s markets and they will say that the economics don’t add up. Simply put, $15 milk is not cutting it. This is true in any state, but certainly being ...