Make the cake: Preheat the oven to 325˚. Coat a 10- to 12-cup bundt pan with baking spray and sprinkle the chopped walnuts over the bottom of the pan. Whisk together the cake mix, pudding mix, eggs, ...

If you’re looking for a cozy winter dessert that feels wonderfully festive, this maple rum cake is just the thing! It’s drenched in the most glorious glaze, and as it bakes, your kitchen fills with ...

Christmas is almost here. Apart from hot cocoa and gingerbread cookies, plum cake is something the festival feels incomplete without. This special cake, often known for its rum-soaked dry fruits, is ...

Move beyond the classic rum cake this Christmas with festive bakes that feel just as special. From spiced citrus loaves to nutty, chocolatey indulgences, these cakes bring fresh flavours to your ...

Bruce Lesman The holiday season brings irresistible aromas of spice, butter, and warmth into our kitchens. This year’s featured dessert is a true showstopper—Holiday Rum… ...

In 1880s Kerala, a plum cake baked for a homesick British planter is said to have been India’s first. With exposure to European culture and the advantage of home-grown spices, Plantation families took ...

These lightly boozy confections come together in just over half an hour. While you can eat them soon after they’re made, they taste best the day after. Anna Painter is a trained culinary professional ...