The science pros at TKOR test whether food spoils when locked in a vacuum chamber. Venezuelan VP demands US free Maduro and ...

It’s hard to stop after eating a single potato chip —and that’s kind of their whole problem. The deep-fried, popular salty ...

The hilarious and food-loving Raphael Gomes tests more science projects using everyday foods to uncover fun and surprising ...

The Science and Policy Initiatives (SPI) team at the Institute of Food Technologists (IFT), a nonprofit scientific ...

For years, desi ghee and garlic have been prized in Indian kitchens, not only for adding flavour to food but for their ...

From coffee and green tea to bananas and pecans, new research on everyday ingredients revealed surprising connections between ...

Cacio e pepe pasta and boiled eggs were the subjects of meticulous studies aiming to help cooks achieve perfection, but the ...

From January 2026, food companies in India will need more than assurances to get regulatory approval. India’s food regulatory ...

When it comes to cooking many people opt for ghee or butter But which one is the better choice from a health perspective Our ...

A doctor has summarized some of the most notable science papers of 2025 that support plant-based diets for better health ...

Dr. Jessica Snowden, the vice chancellor for research at the University of Tennessee Health Science Center, is a fan of the ...