Mt. Vernon Triangle: Kache, a seafood-centric small plates spot with D.C. flair, debuted across from the AC Hotel on Monday, ...
The Dabnog, the seasonal eggnog, is definitely worth the hype and it can make for a lighter dessert after a heavy meal. You ...
Evan Caplan is a food and travel writer based in Washington, D.C. He covers bars and restaurants, dishes and drinks, and the ...
As many workers are returning to downtown offices (whether they want to or not), restaurants around the D.C. area are beginning to roll out lunch menus and lunch specials for anyone dying to get away ...
Fifteen years later, downtown’s American standby Lincoln will serve its last course on Saturday, December 20. The restaurant ...
Every order of the Turkish tiramisu at the St. Regis’s posh Mediterranean restaurant Alhambra arrives deconstructed, and that ...
Hanukkah, also known as the Festival of Lights, kicked off on Sunday, December 14, and rolls right through to sunset on ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The D.C. dining scene is often portrayed in TV shows and movies as an endless parade of steakhouses ...
Plus, Manifest Bread expands to sourdough pizzas for dinner, NY’s famed Palestinian restaurant is en route to D.C., and more ...
Open-faced lasagna designed for two (or more) looks more like an oblong pizza than the seasonal special advertises. The baked ...
Bajaj is hopeful that diners will find new reasons to visit the upper Northwest outskirts of D.C., where his 100-seat dining ...
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