Galloway from Old Bourbon County Kitchen in Lexington, Kentucky, recommend one from the label that Tasting Table rated number ...

In the 1980s, simple was for suckers, and decadence ruled supreme. There was a surge in dessert recipes with the name "mud" ...

While the menu boasts an impressive array of perfectly aged steaks and fresh seafood that would make any culinary enthusiast weak in the knees, it’s the humble fried green tomato appetizer that has ...

Winter is the perfect time to get cozy and sip whiskey. If you want to try something new or need help as a beginner, enjoy ...

All of these bottles are currently available retail in Pennsylvania and South Jersey, and they suit a wide range of tastes ...

Boasting more than 125 distilleries, the most since the Repeal of Prohibition, Kentucky now has an all-time high of 16.1 million aging barrels of Bourbon in its warehouses, the Kentucky Distillers’ ...

A sluggish Kentucky bourbon market is taking its toll on distilleries, derailing a turnaround plan for one spirits maker and driving others to bankruptcy. On Friday, a bankruptcy judge rejected a ...

Melinda Salchert is an assistant food editor at Southern Living. Her journey into food media began in college when she founded the Washington and Lee University chapter of Spoon University. She later ...

Bourbon & Belonging’s weekend festival combines Kentucky’s rich bourbon roots and LGBTQ+ culture. From Oct. 3-5, Louisville, Lexington, Northern Kentucky and Paducah will take part in their own ...

Frank August Small Batch Kentucky Straight Bourbon earned 98 points and the Bourbon Trophy, beating out higher-priced bottles from top distilleries. David Thomas Tao is an NYC-based spirits reviewer, ...

Kentucky distilleries mark Bourbon Heritage Month with limited bourbon releases. Woodford Reserve, Heaven Hill and Rabbit Hole debut higher-proof, oak-aged spirits. New offerings highlight regional ...

BARDSTOWN, Ky. — Thousands flooded the gates for the 34th annual Kentucky Bourbon Festival for three days of bourbon tasting, barrel-making and stories of Kentucky’s native spirit. Participating ...