French Quarter spot Jewel of the South, founded by two longtime bartenders, has numerous awards for its cocktails, but ...

A family-owned staple of New Orleans’ Treme neighborhood since 2005, Li’l Dizzy’s Cafe has become an icon for food the city ...

Beth D’Addono is an award-winning food and travel writer living in New Orleans. Her work has appeared in Atlas Obscura, The Local Palate, and the Los Angeles Times. The closings this month are ...

Food news and dining guides for New Orleans, Louisiana.