An analysis of diets worldwide reveals that lower-cost diets are often substantially less carbon-intensive than the meals ...

A team of scientists have created a porous material that keeps windows almost 100 percent transparent while blocking 10 times ...

A first-of-its-kind national study finds that vehicle-to-home charging can turn electric cars into grid-smart assets, ...

By stripping two metabolic enzymes, scientists created a mycoprotein that needs less energy, emits less carbon, and rivals the taste and texture of real meat.

By coaxing soil bacteria into fixing more nitrogen, gene-edited wheat shows how crops might one day sidestep synthetic ...

In a rare scientific analysis of pending energy legislation, researchers put two competing policy approaches to the test.

“Sport organizations mobilize huge global audiences, and wildlife is at the heart of many of their identities,” said Ugo ...

New analysis shows that charred coffee grounds make increase concrete's strength by 30% and shrink its carbon footprint by nearly as much ...

Let the best of Anthropocene come to you. Humans have turned all kinds of wild animals into pets and livestock: wolves to dogs, wildcats to housecats, wild goats and sheep into their tame counterparts ...

A new film that can be made from widely-available food waste is as effective as conventional plastics at shielding food from moisture and oxygen, its inventors say. The novel material was made by ...