Renee on Instagram: "Shrimp Oreganata Dip. Easy and delicious appetizer for Christmas Eve. Another Feast of the Seven Fishes recipe. 1 1/2 lbs medium shrimp cut into 3 pieces 1 Stick of butter 5 cloves minced garlic 1/2 tablespoon garlic powder Salt and pepper Juice from 1 lemon 12 ounces clam juice 1/2 C dry white wine 2 C seasoned breadcrumbs Oregano Fresh parsley Pecorino Romano cheese for topping Paprika for topping EVOO for drizzle Bake 400 uncovered 25-30 min #shrimp #oreganata #appetizer

Lauren Sephton | Bright Moment Co. on Instagram: "3 easy holiday appetizers!! 🎄✨grandma’s ranch chex mix, steak crostini with a creamy horseradish sauce, and hot honey fried goat cheese waiting to be dipping in a cranberry aioli … each made with its own variety of @californiaoliveranch 100% California extra virgin olive oil, bc when you use high quality ingredients – they’ll speak for themselves 😉 Full recipes are on my blog at abrightmoment.com (or comment “recipe” for the direct links) #holi