Martha Stewart on Instagram: "Our easy creamed spinach recipe makes it simple to serve the beloved side dish for any meal—and it’s too good to save for special occasions. Despite its name, creamed spinach is not a dish of spinach and cream. It’s usually blanched spinach in a béchamel or white sauce, perhaps with a little cheese added. Our recipe skips the fussy sauce-making; there’s no roux needed to thicken the sauce in this method. Get the recipe at the link in our bio."